Virtual Tag-In for Sheep, Goat, and Swine 2020

Since OSU has suspended face-to-face meetings until July 6th, and with the current stay-at-home orders, our Jr. Fair livestock tag-in will be completed through the below google docs for May 16th. The DEADLINE is May 16th by 8pm for this virtual tag-in.

Please note, a picture of your animals identification scrapie tag (goat and sheep), or ear notch (swine) along with a side view of animal is needed as well as personal information for this virtual tag-in.

If you have any questions, please contact your advisor, a committee member for your respective animal, or Emma George – Jr. Fair Coordinator. Please go to the link for more information.

Market Goat Tag-In:   
For questions contact Rhonda Procaccio –

Market Sheep Tag-In:
For questions contact Patty Shircliff –, or Chuck Campbell

Market Swine Tag-In:  
For questions contact Ryan Kisamore –

Jr. Fair Coordinator – Emma George –

Market Turkey Pick Up Scheduled!

Turkey Pick-up for April 22nd at 7pm

For all 4-H members who ordered Market Turkeys, pick-up is still planned for Wednesday, April 22nd at 7pm. The location has been changed to the Portage County Randolph Fair grounds. Please enter the main gate and follow the signs to the grandstand. This is a drive-through only set-up so please stay in your vehicle.

If you have any questions, please contact Diane Ebie at 330-322-2525 or