Are you taking a Food & Nutrition Project and want to know how to properly prepare for Grade Day?

There will be a workshop on June 2nd 10 am – noon at the  Rootstown Methodist Church . The project requirements will be explained including the planning and writing of a menu, and completing the required portfolio.

Map to church. 

Please let Fran Pruchenski know if you will be attending:  330 221-0628 or 330 325-1520