Join the Great Lakes Aquaculture Collaborative and Ohio Sea Grant for a webinar about resources for Great Lakes fish and a demonstration of how to dress, prepare, and cook fish at home!
Preparing fish at home may seem intimidating, but you can do it! Seafood is an important and nutritious source of protein we can all benefit from in our diets. This webinar will show you how to choose, prepare (from whole to fillet), and cook fish so you can take advantage of great fish in the Great Lakes. You’ll also learn about resources to find the freshest fish from commercial fisheries and fish farms in the region.
Please click below to receive webinar information and to register.
https://ohioseagrant.osu.edu/news/calendar/2021/04/28/nbhb7/fish-to-fork