Click below to view the second video in our new 5-Minute Ag Topic video series, which we hope to continue over the course of 2022. The topic for this second video is manure. Water Quality Extension Associate Rachel Cochran discusses different types of manure, rules and regulations surrounding its use, benefits to applying manure, as well as safety considerations. If you have any suggestions for future video topics, or would like to get information regarding manure research opportunities on your farm, please reach out to email@example.com or firstname.lastname@example.org.
Click below to view the first video in our new 5-Minute Ag Topic video series, which we hope to release over the next few months. This first video topic is Phosphorus, where Water Quality Extension Associate Rachel Cochran discusses a quick overview of this essential plant nutrient. If you have any suggestions for future topics, please reach out to email@example.com or firstname.lastname@example.org.
The six water quality extension associates located in Northwest Ohio are gearing up for winter programming and need input from you! Continue reading
By Rachel Cochran, OSU Extension Water Quality Associate
Paulding County Extension will be hosting two events in Northwest Ohio in August: a soil health tour and a follow-up event with a guest speaker. The soil health tour includes stops around Northwest Ohio showcasing different practices to help improve soil health. A map of tour stops can be found at go.osu.edu/soilhealthtour and will be updated as tour stops are confirmed. Continue reading
Join the Ohio State University Water Quality Extension Associates for the third installment of the Water Quality Wednesday winter webinar series: Best Management Practices for Water Quality. Speakers include Greg Labarge, OSU Extension Agronomic Systems Field Specialist, Dr. Libby Dayton, OSU Extension Research Scientist, and Stateler Family Farms. The event is on February 24th from 10 – 11:30 am via Zoom. Registration is free but required to attend: http://www.go.osu.edu/WQW. CCA and CLM credits will be available for this program. For more information, contact Brigitte Moneymaker, email@example.com.
To view past Water Quality Wednesday events, visit the OSU Agronomic Crops YouTube page and click on the Water Quality playlist. The same link direct you to register for the rest of the WQW events: http://go.osu.edu/WQW
A major agronomic debate is being played out in Columbus now, which has potentially large ramifications for western Lake Erie and goes beyond simply looking at the staggering volumes of liquid and solid excrement produced by northwest Ohio cows, hogs, and chickens.
It focuses on the minutia of agricultural science, right down to the parts per million of phosphorus applied to soil in the form of manure.
One of the many groups raising questions is the Lake Erie Foundation, a consortium of Lake Erie-area business and environmental interests. That group and others, including Lake Erie Waterkeeper, want manure-based phosphorus applications dialed down to roughly the same concentration as commercially made, synthetic fertilizers, which is about 40 to 50 parts per million. Manure has for years been applied on northwest Ohio crop farms at much higher concentrations, usually 150 ppm. Some critics, though, claim the application rate has, in reality, gotten as high as 200 ppm to 250 ppm.
From information gathered in a public records request, the foundation believes the state of Ohio has rejected a recommendation from an independent consultant, McKinsey & Co., to promote 50 ppm as a limit for manure, even though Dorothy Pelanda, Ohio Department of Agriculture director, showed support for that in 2019. The firm was paid $1.5 million to provide advice to the DeWine administration for its H2Ohio program, which aims to improve water quality statewide through better farming techniques, more and improved wetlands, better pipelines, and other measures. Continue reading
Friday, February 08th, 2019