Choosing and Evaluating Seed Varieties to Meet your Market Needs: A Grower Panel and Discussion

Growers of organic produce or those interested in organic varieties and production are welcome to join the Ohio Organic Farmer Researcher Network for their monthly online meeting Thursday, January 5 at noon. Denise Natoli Brooks and Matt Kleinhenz will host a small but varied panel of Ohio produce professionals. They will discuss their variety and selection processes and priorities, some of their best and worst experiences, and how their choices relate to marketing, labor, and other concerns. Panelist Q&A will be followed by an open discussion about what motivates us to choose certain seed varieties and how we decide where/how to source them. The primary focus will be on organic vegetable varieties that perform well in Ohio.

Connection details are available at https://offer.osu.edu/events/organic-farmer-researcher-network-january-meeting. Sign up for reminders and future meeting notices by emailing Cassy Brown. Continue reading

Transition to Organic Grain Workshop Offered on March 30

As many producers look to diversify their farms and find opportunities to increase on-farm revenues – one potential avenue to consider is organic grain production. A Transition to Organic Grains workshop offered through Ohio State University Extension in Putnam County will take place in Ottawa, OH at the Putnam County Educational Services Center on March 30, 2021, from 9 am to 2 pm. The workshop is designed to answer producers’ common questions when considering a move from conventional to organic production. What do I need to know and what steps do I need to take to transition my fields to organic production? How long will the process take? What markets are available for my grain? How do I approach fertilization, weed management, and pest control? These and many more questions will be answered by industry and extension experts – as well as first-hand experiences of organic farmers.

The Transition to Organic Grains workshop is offered at no cost, but registration is required. Registration includes all handouts and a boxed lunch. To register, please call the Putnam County Extension office at 419-523-6294, visit http://putnam.osu.edu, or email Scheckelhoff.11@osu.edu.

2021 Organic Transition Flyer