The produce safety team has a March 18 online GAPs training scheduled this winter.  These programs are free to attend.

You can find more information at https://producesafety.osu.edu/events. Registration link for March 18 event:

Mar 18, 6:00-9:00pm: register at https://go.osu.edu/gapstraining3-18

GAPs Training Webinar Flyer 2021 – 3.18

What is GAP Training?

This is a 3-hour educational course that covers good agricultural practices or GAPs. GAPs training provides growers with the knowledge and tools needed to implement on-farm best management practices to reduce on-farm microbial food safety hazards. Participants will receive a certificate of completion at the end of the training.