The Ohio State University: College of Food, Agricultural, and Environmental Sciences

Yellow Sweetclover

Yellow Sweetclover, Melilotus officinalis


Family: Fabaceae; Bean Family

Vegetative Characteristics: 

Seedling: cotyledons oblong; first true leaf simple, remaining leaves compound

Stems: erect, 0.2-2.0 m tall, branching, green, glabrous to slightly pubescent apically

Leaves: alternate, compound, pinnately trifoliate; leaflets 1.0-2.5 cm long, 5.0-20.0 mm wide, oblanceolate to obovate, margins minutely serrate; stipules fused toward base

Reproductive Characteristics: 

Inflorescences: in slender, elongate raceme at least four to eight times as long as wide, flowers 35-75 per raceme; sepals papilionaceous, green; petals 3.0-5.0 mm long, white or yellow; stamens 10, united

Fruits: legume, 1.8-3.4 mm long and wide, globose, nearly indehiscent, very short-stalked, usually dark brown to blackish at maturity, 1-seeded, glabrous, reticulate-veined, calyx not inflated below pod

Seeds: yellowish or greenish yellow, not mottled, one side flat, the other smoothly rounded

Special Identifying Characteristics: 

erect annual or occasionally biennial; flowers white or yellow; pod covered with network of coarse nerves; seed not mottled