Think a co-op may be part of the solution for your farm or food business?
Now is the time to get involved and/or come to ask questions.
Date: Monday 8/27/2018
Time: 6:30 p.m.
Location: Eastern WV Community & Technical College, 316 Eastern Drive, Moorefield, West Virginia 26836
Date: Tuesday 8/28/2018
Time: 6:30 p.m.
Location: WVU Kearneysville Tree Fruit Research and Education Center, 67 Apple Harvest Drive, Kearneyville, WV.
For more information and to register contact: email@example.com or firstname.lastname@example.org
Learn how to start a wholesale or retail meat enterprise at the Producer Meat Up.
Presented by: Unlimited Future, ACEnet, Downstream Strategies, VC2, Swift Level Meats and Robert C. Byrd Institute (RCBI).
- Location: Huntington, WV
- Date: July 11, 2018
- Time: 9:30 a.m. to 3 p.m.
- Cost: Free. Lunch is included.
Register at https://tinyurl.com/ycmgq5s6
Farmers build cooperatives to enhance market presence and power.
Join the Ag Action Network for cooperative development meetings:
- Moorefield, WV, June 25, 2018, 6:30 to 8:30 p.m.
Email to register: email@example.com
- Martinsburg, WV, June 26, 2018, 6:30 to 8:30 p.m.
Email to register: firstname.lastname@example.org
See flyer for details:
Meet us in the foothills of Appalachia for this local foods event!
- Local food breakfast buffet
- Appalachian grown proteins, produce, dairy, and value-added goods on display
- Producer and distributor educational panels
- Food business resources
- Networking opportunities
Date: Friday, April 13, 2018
Time: 8 a.m. to noon
Location: OSU South Centers, Endeavor Center, 1864 Shyville Road, Piketon, Ohio 45661
Cost: FREE (those attending must register)
Registration: Contact Charissa Gardner at 740.289.2071, ext.132 or email@example.com
Deadline to Register is April 6th
Appalachian Table 4.13.18 Final-schpfl