Please note: All sessions will be held in the Performance Hall of the Ohio Union, except where noted.
Wednesday, October 12
8:15-9:00 am | Registration (in front of entrance to Performance Hall) |
9:00-9:10 am | (Opening Remarks) Vicki Wysocki, The Ohio State University; Ohio Eminent Scholar, Professor of Chemistry and Biochemistry, Director of CCIC, Director of Resource for Native MS Guided Structural Biology |
9:10-9:50 am | (Keynote) Lingjun Li, University of Wisconsin-Madison, Advancing biomedical research via innovation in mass spectrometry-based approaches |
9:50-10:15 am | (Invited Oral) Brian Searle, The Ohio State University, Machine Learning Methods for Proteomics |
10:15-10:30 am | Break (15 min) |
10:30-11:30 am | Parallel oral sessions (submitted abstracts) |
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Session A (Performance Hall): Applied Mass Spectrometry
Session B (Great Hall): Metabolomics and Mass Spectrometry in Diet and Health
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11:30-11:50 am | Break/Lunch pickup (20 min) |
11:50 am-12:20 pm | (Lunch and Learn, sponsored by Agilent) Brandon Ruotolo, University of Michigan, Collision induced unfolding: Rapid, sensitive, information rich stability measurements |
12:20-12:50 pm | (Lunch and Learn, sponsored by Waters) Stuart Oehrle, Waters, Expamding the Horizon! Analysis of Various Compounds by UPLC/MS/MS Detection Using a UniSpray Ion Source |
12:50-1:00 pm | Break (10 min) |
1:00-2:00 pm | Poster Session |
2:00-2:30 pm | Networking/exhibitor booths (Gallery area in front of Great Hall) |
2:30-2:55 pm | (Invited Oral) Benjamin Garcia, Washington University in St. Louis, Mass spectrometry based approaches for interrogation of epitranscriptomic RNA modifications |
2:55-3:20 pm | (Invited Oral) Emanuela Gionfriddo, University of Toledo, Harnessing the power of microextraction in metabolomics for targeted and untargeted characterization of complex systems |
3:20-3:30 pm | Closing remarks |
Thursday, October 13
8:30-9:00 am | Registration (in front of the entrance to Performance Hall) |
9:00-9:10 am | (Opening Remarks) Matt Teegarden, The Ohio State University; Foods for Health Research Initiative |
9:10-9:50 am | (Keynote) Andrew Lane, University of Kentucky, NMR-based stable isotope resolved metabolomics from cells to organisms |
9:50-10:15 am | (Invited Oral) Laura-Isobel McCall, University of Oklahoma, 3D metabolomics-enabled insights into infectious disease pathogenesis and drug development |
10:15-10:30 am | Break (15 min) |
10:30-11:30 am | Parallel oral sessions (submitted abstracts) |
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Session A (Performance Hall): Methods in Mass Spectrometry
Session B (Great Hall): Metabolomics and Multiomics in Disease
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11:30-11:50 am | Break/Lunch pickup (20 min) |
11:50am-12:20pm | (Lunch and Learn, sponsored by Bruker) Artem Filipenko and Savannah Snyder, Bruker, 4D mass spectrometry for metabolomics and food analysis |
12:20-12:50 pm | (Lunch and Learn, sponsored by SCIEX) Benjamin Garcia, University of Washington in St. Louis, Initial Impressions of Electron Activated Dissociation on a New QTOF Platform |
12:50-1:20 pm | (Lunch and Learn, sponsored by Thermo Fisher) Maowei Dou, Thermo Fisher Scientific, An automated sample preparation solution for mass spectrometry-based proteomics |
1:20-1:30 pm | Break (10 min) |
1:30-2:00 pm | Networking/exhibitor booths (Gallery area in front of Great Hall) |
2:00-2:25 pm | (Invited Oral) Jessica Prenni (Colorado State University), The periodic table of food initiative: First steps towards development of a democratized foodomics technology platform |
2:25-2:50 pm | (Invited Oral) Rachel Kopec, (The Ohio State University), Leveraging LC-MS metabolomics to elucidate dietary bioactive interactions |
2:50-3:00 pm | Closing remarks (poster awards) |