Our very own Les Ober recently published a new fact sheet entitled “A Consumer’s Guide to Pure Maple Syrup.” This promises to be an excellent resource to share with buyer’s asking about the difference between Golden Delicate and Dark Robust syrup grades and so much more.
One of the most popular fact sheets on the Ohio State University Extension’s Ohioline has always been the Hobby Maple Syrup Production fact sheet. Ohioline is the source for all of the fact sheets published by OSU Extension and the College of Food Agricultural and Environmental Sciences. The original fact sheet was written by OSU State Forestry and Maple Specialist Dr. Randall Hiligmann emeritus. That fact sheet has served as a guide for literally thousands of new aspiring maple producers. Anyone who has made maple syrup in their backyard knows that it is something that the whole family can enjoy. At the end of the season, you are left with some fond memories and a container of maple syrup that the entire family can enjoy. It may not be the best maple syrup you have ever tasted, but it is your maple syrup. That is what makes this hobby and the publication popular.
It has been an honor to work with co-author OSU Forestry Extension Specialist Kathy Smith to bring you an updated version of the Hobby Maple Syrup Production fact sheet. You can download a copy of the new fact sheet here.
May your upcoming maple season be long and sweet!