Farm Office Live Webinar to be held on January 17 from 10:00 to 11:30 a.m.

OSU Extension will be offering a Farm Office Live webinar on Friday, January 17 from 10:00 to 11:30 a.m. Farm Office Live is a monthly webinar of updates and outlooks on legal, economic, and farm management issues that affect Ohio agriculture. Topics which will be addressed during the January webinar include:

  • Legislative Round-Up
  • Farm Bill and American Relief Act of 2025
  • Farm Business Analysis Program Update
  • Long Term Care Update
  • Quarterly Fertilizer Update
  • Crop Input Outlook
  • Livestock Outlook
  • 1099 Reminders
  • Winter Program Update

Featured speakers include Peggy Hall, David Marrison, Robert Moore, Eric Richer, Garth Ruff, Clint Schroeder and Barry Ward.

Register for this and future Farm Office Live webinars through this link on farmoffice.osu.edu.

Past recordings and additional information about the Farm Office Live Webinars can be accessed at:

https://farmoffice.osu.edu/farmofficelive

 

Overview of Ag Outlook and Policy Meeting Offered in 2025

To start off the new year Ohio State University Extension will be offering Regional Agricultural Outlook and Policy Meetings across the state. There will be six meetings held from January through February, which will address topics of interest on state and national levels.

Economists from the Ohio State’s College of Food, Agricultural, and Environmental Sciences (CFAES), Department of Agricultural, Environmental, and Development Economics (AEDE), Extension specialists, and invited guests will present on their expertise. Programs will include presentations covering topics like inputs outlook, weather outlook, grain marketing, dairy and beef outlook, farm business analysis, and energy outlook. The agenda will differ for each meeting so be sure to check with the county on what topics they will be covering.

The outlook meetings are hosted by Wayne County, Defiance County, Allen County, Mercer County, Pickaway County, and a joint meeting is hosted by Union, Madison, and Champaign Counties.

Jan. 7, Wayne County: Secrest Welcome and Education Center 1680 Madison Ave. Wooster, Ohio from 9 am – 3 pm. Registration: RSVP by January 3rd. Call the Wayne County office at 330-264-8722. Click here to access program flyer.

Jan. 21, Defiance County: Jewell Community Center 7900 Independence Road Defiance, Ohio from 5:30-8:30 pm. Registration: RSVP by January 10th. Visit go.osu.edu/25defianceoutlook or call the Defiance County office at 419-782-4771.

Feb. 11, Allen County: Youth Activities Building on the Allen County Fairgrounds. 2750 Harding Hwy, Lima, Ohio from 9 am – 3 pm. Registration: Call the Allen County office at 419-879-9108.

Feb. 21, Union, Madison, and Champaign Counties: Champaign County Community Center Auditorium, 1512 South US Hwy 68, Urbana, OH 43078 from 8:30 am- 12:00 pm. Registration: Visit go.osu.edu/TriCountyOutlook.

Feb. 28, Mercer County: Mercer County Agricultural Center 4978 Mud Pike Road Celina, Ohio 45822 from 9 am – 1 pm. Registration: Visit go.osu.edu/merceragoutlook.

Feb. 28, Pickaway County: Rhoadhouse 56, 1051 SR 56E Circleville Ohio 43113 from 5:30 pm- 9:00 pm. Registration: Call the Pickaway County office at 740-474-7534.

 

 Economic Relief Available from USDA for Producers Impacted by 2024 Drought

By: David Marrison, OSU Extension Field Specialist – Farm Management

Click here for PDF of article

Note: this is an updated version of an article published on October 10, 2024.

Drought conditions started in Ohio in mid-June and intensified throughout the summer until some relief was provided by rain showers at the end of September and first few days of October. Then drier conditions returned. The economic consequences of this summer’s drought will linger for quite some time.

Economic relief is available through various USDA assistance programs following a natural disaster declaration. The Secretary of the United States Department of Agriculture (USDA) has issued 7 natural disaster designations (August 30, September 3, 18 & 23, and October 2, 8 & 15) which designated 49 counties as primary disaster counties with an additional 17 counties classified as contiguous. According to the U.S. Drought Monitor, these counties suffered from a drought intensity value during the growing season of 1) D2 Drought-Severe for eight or more consecutive weeks or 2) D3 Drought-Extreme or D4 Drought-Exceptional. The following are the counties which have been designated as of October 15 (note that other counties in far northwest Ohio may be added later this month.

Primary Counties:  Adams, Athens, Belmont, Brown, Butler, Carroll, Champaign, Clark, Clermont, Clinton, Coshocton, Defiance, Delaware, Fairfield, Fayette, Franklin, Fulton, Gallia, Guernsey, Greene, Hamilton, Harrison, Henry, Highland, Hocking, Jackson, Jefferson, Lawrence, Licking, Logan, Lucas, Madison, Meigs, Miami, Monroe, Montgomery, Morgan, Muskingum, Noble, Perry, Pickaway, Pike, Ross, Tuscarawas, Union, Vinton, Warren, Washington and Williams counties

Contiguous Counties:  Auglaize, Columbiana, Darke, Hancock, Hardin, Holmes, Knox, Marion, Morrow, Ottawa, Paulding, Preble, Putnam, Scioto, Shelby, Stark and Wood counties.

These designations allow the USDA Farm Service Agency (FSA) to extend much-needed emergency credit to farm operators in primary counties and contiguous counties through FSA emergency loan assistance. The USDA FSA uses the U.S. Drought Monitor (USDM) map to determine a producer’s eligibility by county for certain drought assistance programs, like the Livestock Forage Program (LFP), Emergency Assistance for Livestock, Honeybees, and Farm Raised Fish Program (ELAP) and the Emergency Haying and Grazing on CRP acres. These programs are available to both new and existing users of FSA services. Please note that each program has eligibility requirements and payment limitations.

Below are short descriptions for each of the drought assistance programs:

Emergency Loan Program: This program provides emergency loan assistance to farm operators. These loans can be used to meet various recovery needs including the replacement of essential items such as equipment or livestock, reorganization of a farming operation, or to refinance certain debts. For production loss loans, the producer must have a disaster yield that is below the normal production yield of the crop, as determined by the Agency, that comprises a basic part of an applicant’s total farming operation.  Quality losses are determined by comparing the average market price for the commodity at the grade the applicant would have normally sold the product, with the average price of the grade at actual sale.  Producers can borrow up to 100 percent of actual production or physical losses to a maximum amount of $500,000.  The deadline for producers in designated primary and contiguous counties to apply for loans is between April 21 to June 16, 2025, depending on the county. Complete details about ELP can be found at: https://www.fsa.usda.gov/tools/informational/fact-sheets/emergency-loan-program-2024pdf

Disaster Set-Aside Program (DSA): This program allows FSA borrowers to set aside of one payment due to qualified disaster. Each payment set-aside must be repaid prior to the final maturity of the note. Any principal set-aside will continue to accrue interest until it is repaid. The borrower must be current or not more than 90 days past due on any FSA loan when the application is completed. Borrowers have 8 months from date of the disaster designation to apply. More details about the DSA program can be found at: https://www.fsa.usda.gov/tools/informational/fact-sheets/disaster-set-aside-program-2024pdf

Noninsured Disaster Assistance Program (NAP): This program provides financial assistance to producers of non-insurable crops that have lower yields or crop losses due to natural disasters such as drought. Eligible crops must be commercially produced agricultural commodities for which crop insurance is not available. Such crops include (but are not limited to): crops grown for food; crops planted and grown for livestock consumption, such as grain and forage crops; specialty crops, such as honey and maple sap; value loss crops, such as aquaculture, Christmas trees, and ornamental nursery and turf-grass sod. Eligible producers must have purchased NAP coverage for the current crop year. NAP payments are limited to $125,000 per crop year, per individual or entity for crops with basic coverage. Any NAP payments received with additional (buy-up) coverage is to $300,000. More information about NAP can be found at: https://www.fsa.usda.gov/tools/informational/fact-sheets/noninsured-crop-disaster-assistance-program-nap

Tree Assistance Program (TAP): This program provides financial assistance to qualifying orchardists and nursery tree growers to replant or rehabilitate eligible trees, bushes, and vines damaged by natural disasters such as drought. To be eligible, at least a 15 percent mortality loss, after normal mortality, must be determined due to a natural disaster. Payment is the lessor of either 65% of the actual cost of replanting or the maximum eligible amount established by FSA. Replacement of eligible trees, bushes and vines must be made within 12 months. More information about TAP can be found at: https://www.fsa.usda.gov/tools/informational/fact-sheets/tree-assistance-program-tap

Conservation Reserve Program (CRP) Haying and Grazing: The Deputy Administrator for Farm Programs (DAFP) is authorizing emergency haying and grazing authority in all counties throughout the state that are not otherwise eligible for emergency haying and grazing in accordance with 2-CRP paragraph 681. Through this authority CRP participants (except CREP) may donate emergency haying and grazing rights to livestock producers affected by severe drought (D2 or greater on the U.S. Drought Monitor) through March 15, 2025. This allows the affected livestock producer to have access to feed sources from areas less impacted by drought conditions that are limited because of an active CRP contract to emergency hay and graze acres.

To ensure emergency haying and grazing is only being utilized by those producers whose livestock operations were adversely impacted by severe drought (D2 or greater on the U.S. Drought Monitor), livestock producers must file a CCC-576 (Notice of Loss) or provide a written certification documenting the impact to their operation.

To summarize, emergency haying and grazing can be utilized in any Ohio county, regardless of the county’s Drought Monitor status. However, emergency haying and grazing can only be used by an eligible farmer affected by severe drought (D2 or greater on the U.S. Drought Monitor).

CREP- Both CREP agreements prohibit haying or grazing activities that would normally be available on CRP acreage in circumstances like the present. Unfortunately, as a result, emergency haying and grazing is not available on CREP acreage.

SAFE-With concurrence from Ohio SAFE partners, DAFP has agreed to waive emergency haying and grazing restrictions set forth in all Ohio SAFE projects for this specific drought event and authorizes CRP participants to donate emergency haying and grazing rights to livestock producers whose farming operation is affected by severe drought (D2 or greater on the U.S. Drought Monitor) on a one-time basis.

For more information about the emergency haying and grazing, producers should contact their FSA County office for additional requirements and details.

Livestock Forage Disaster Program (LFP): This program provides compensation to eligible livestock producers who have suffered grazing losses due to drought on land that is native or improved pastureland with permanent vegetative cover or that is reported on the FSA-578 with initial intended use of grazing. This program looks at acreage and intended use directly from the producer certified FSA-578 form. This program also provides compensation for eligible livestock. Eligible livestock must be animals that receive the majority of their net energy requirement of nutrition via grazing. Covered livestock include beef cattle, dairy cattle, deer, equine, goats, llamas, and sheep. The 2018 Farm Bill established a maximum annual per person and legal entity payment limitation for LFP of $125,000. More details about the LFP program can be found at: https://www.fsa.usda.gov/tools/informational/fact-sheets/livestock-forage-disaster-program-lfp

Livestock Indemnity Program (LIP):  This program benefits to livestock owners or contract growers for livestock deaths in excess of normal mortality caused by adverse weather. Note that drought is not an eligible adverse weather event except when death loss is associated with anthrax which occurs because of the drought. In addition, Mycoplasma Bovis is an eligible loss during drought for bison. Payment levels are based on national payment rates that are 75% of the market value of applicable livestock. Cattle, poultry, swine and other livestock are covered. More information about LIP can be obtained at: https://www.fsa.usda.gov/tools/informational/fact-sheets/livestock-indemnity-program-lip

Emergency Assistance for Livestock, Honeybees, and Farm-Raised Fish (ELAP): This program provides emergency assistance to eligible producers of livestock, honeybees, and farm-raised fish for losses due to disease, or adverse weather not covered by the Livestock Forage Disaster Program and the Livestock Indemnity Program. Assistance is provided for losses resulting from the cost of transporting water to livestock and hauling livestock to forage or other grazing acres due to a qualifying drought. For commercial bee producers, ELAP provides for additional feed purchased to sustain honeybees during drought conditions when natural feed is not available. ELAP also assists farm-raised fish operations for excess mortality and excessive feed requirements due to eligible weather conditions.  Learn more about each facet of the ELAP program at:  https://www.fsa.usda.gov/programs-and-services/disaster-assistance-program/emergency-assist-for-livestock-honey-bees-fish

Emergency Conservation Program (ECP): This program provides funding and technical assistance for farmers and ranchers to restore farmland damaged by natural disasters and for emergency water conservation measures in severe droughts. Specific assistance can be sought for providing emergency water during periods of severe drought to grazing and confined livestock or through existing irrigation systems for orchards and vineyards. Additional details about ECP program can be found at: https://www.fsa.usda.gov/tools/informational/fact-sheets/emergency-conservation-program-ecp

Disaster Assistance Discovery Tool: FSA has developed an on-line disaster assistance discover tool which allows producers to learn the USDA assistance programs which might fit their operation due to this year’s drought. This easy-to-use tool can be accessed at: https://www.farmers.gov/protection-recovery/disaster-tool

Take Action and Report: Producers are encouraged visit their local Farm Service Agency office to report crop and livestock losses. By providing this data, producers can learn their eligibility for the FSA disaster programs. Additionally, this data can serve as a catalyst for potential ad hoc disaster relief programs for crops and livestock which are not covered by an existing program.

More information on FSA Programs: Producers are encouraged to contact their local Farm Service Agency office to explore program which they may be eligible. Producers can locate their local office at: www.fsa.usda.gov/oh

 

 

 

 

Farm Office Live Scheduled for October 18

OSU Extension will be offering the October Farm Office Live webinar on Friday, October 18 from 10:00 to 11:30 a.m.  Farm Office Live is a monthly webinar of updates and outlooks on legal, economic, and farm management issues that affect Ohio agriculture. Some of the topics which will be addressed during this webinar include:

  • Fall Crop Insurance Update
  • USDA Drought Assistance Programs
  • Legal Update
  • Tribute to Paul Wright
  • Is H-2A a Viable Option for Your Farm
  • 4th Quarterly Fertilizer Price Summary
  • Winter Program Update

Featured speakers include guest Farm Office members Peggy Hall, Jeff Lewis, David Marrison, Robert Moore, Eric Richer, and Clint Schroeder. Register for this and future Farm Office Live webinars through this link on farmoffice.osu.edu.

Watch “Farm Office Live” Live from Farm Science Review on September 19

The fifth season of our Farm Office Live webinar will kick off at the Farm Science Review next Thursday, September 19, 2024.  Grab a cup of coffee and join us from 10:00 a.m. to Noon for updates from the legal and farm management experts on OSU’s Farm Office team.

Here are the topics we’ll address live from the Farm Science Review:

  • Extreme Weather Management
  • USDA Drought Assistance Programs
  • Legal Update
  • Crop Inputs and Budgets Outlook for 2025
  • Ohio Farm Custom Rates
  • Quarterly Fertilizer Price Summary
  • Retirement Planning
  • 1099 Employees
  • Quicken vs QuickBooks

Featured speakers include guest Aaron Wilson, OSU’s Ag Weather and Climate Field Specialist and our entire Farm Office Team consisting of Bruce Clevenger, Peggy Hall, Jeff Lewis, David Marrison, Robert Moore, Eric Richer, Clint Schroeder and Barry Ward.

Register for our Farm Office Live webinars, which will continue through next April, through this link on farmoffice.osu.edu.

Ask The Experts: Sit Down Break & Learn at Farm Science Review

By: Wm. Bruce Clevenger, OSU Extension Field Specialist, Farm Management and Josh Winters, OSU Extension Agriculture & Natural Resources Educator, Jackson County

Successful farm managers surround themselves with the best people and information.  Expertise comes from study and experience.  Agriculture is information driven and from year to year the questions and answers change due to production and economic forces.  Who should you ask for trusted answers?  Ask The Experts at Farm Science Review!

Three days of Experts have been scheduled to take center stage again this year at the 2024 Farm Science Review.  This conversational dive explores hot/current topics between the moderator, Experts, and the audience.  The 30-minute sessions give 15-20 minutes of information from the Experts and 5-10 minutes of Q&A with the audience.  It is the best place to stop and take a sit-down break at FSR.  Grab some food and enjoy.  Experts include ag economists, weather scientists, Women in Ag leaders, veterinarians, ag attorneys, agronomists, animal scientists, and farm management specialists.

Topics include: weather, grain markets, pastures and livestock, today’s women farm mangers, corn mold and feed, carbon markets, farm financial conditions, saving taxes at retirement, hiring farm labor, farm accounting, artificial intelligence technology, outlook on crop inputs and farmland values.

New for 2024!  Student spotlight hour from 10:00 am to 11:00 am.  Youth will learn about livestock evaluation, career exploration, soil health and agronomy pest management.

Plan you day(s) at Farm Science Review at:

https://fsr.osu.edu/

2024 Ask The Expert Schedule

Date Time Speaker Topic
9/17/2024 10:00 Garth Ruff Student Spotlight: Livestock Evaluation
10:30 Lyda Garcia, PhD Student Spotlight: Carcass Evaluation
11:00 Seungki Lee, PhD & Barry Ward Farm Margins: Prospects and Coping Strategies for Lean Times Ahead
12:00 Aaron Wilson, PhD Cultivating Resilience: Are You Prepared for Extreme Weather?
12:30 Mike Estadt Carbon Markets, Sustainable Aviation Fuel, Climate Smart Ag….Oh My!  Similarities, Differences, Should I Care?
1:00 Seungki Lee, PhD Grain Market Outlook: Insights from a Cloudy Crystal Ball
1:30 Robert Moore, JD Saving Taxes at Retirement
2:00 Ani Katchova, PhD How are Ohio Farms Doing Financially?
2:30 Kane Lewis & Bruce Clevenger Quicken vs. QuickBooks for Farm Accounting
9/18/2024 10:00 Luciana da Costa, DVM Student Spotlight: Animal Care/Veterinary Careers
10:30 Tim McDermott, DVM Student Spotlight: Have You Considered a Career in Extension
11:00 Aaron Wilson, PhD Cultivating Resilience: Are You Prepared for Extreme Weather?
11:30 Jeff Lewis, JD Farm Labor: Am I Hiring an Employee or an Independent Contractor?
12:00 Chris Dean Will Artificial Intelligence mean Smarter Farming? Innovative Applications in Agriculture
12:30 Barry Ward Outlook on Inputs & Farmland: A View From The Farm Gate
1:00 Seungki Lee, PhD Grain Market Outlook: Insights from a Cloudy Crystal Ball
1:30 Amanda Bennett Fertilizer Prices in 2024: Comparisons Across Ohio
2:00 Christine Gelley Pastures for Profit
2:30 Brady Campbell, PhD I Want Sheep or Goats, Will I Be The One Fainting?
9/19/2024 10:00 Sarah Noggle & Rachel Cochran Student Spotlight: Soil Health is for the Worms!
10:30 Stephanie Karhoff, PhD & Amanda Douridas Student Spotlight: Who-dunn-it? Diagnosing Field Crop Issues
11:00 Aaron Wilson, PhD Cultivating Resilience: Are You Prepared for Extreme Weather?
11:30 Robert Moore, JD Saving Taxes at Retirement
12:00 Chris Bruynis, PhD Farming Full-Time Without Adding Acres
12:30 Barry Ward Outlook on Inputs & Farmland: A View From The Farm Gate
1:00 Gigi Neal & Sarah Noggle Today’s Women in Ag – Farm Managers & Operator/Owners
1:30 Jason Hartschuh Can I Avoid Corn Ear Mold with Hybrid Selection?

 

Ask The Experts is located at the corner of Kottman and Friday Avenues, Exhibit Area 425, across from the Firebaugh building.  Seating is available under the tent.

In addition to the Ask The Expert sessions, Review goers can explore OSU Extension Farm Management Resources in the Firebaugh building across from Ask The Expert area all-day, each day of the Review.  OSU Extension Farm Management resources can also be found online at: https://farmoffice.osu.edu/

 

 

Agricultural Land Lost to Development in Ohio

By: Mujahidul Islam (PhD student), Ani Katchova (Professor and Farm Income Enhancement Chair) and Carl Zulauf (Professor Emeritus) in the Department of Agricultural, Environmental, and Development Economics (AEDE) at the Ohio State University.

Click here to access the pdf version of the report

A topic of increasing interest in Ohio, conversion of agricultural land to developed land is examined. Highlights of this report are:

  • Between 2001 and 2021, agricultural land in Ohio has declined by 268,430 acres or 2.04%.
  • Development accounted for 48% of the decline in agricultural land.
  • Ohio’s loss of agricultural land is close to the 55% average for eight Midwest states examined by Islam, Katchova, and Zulauf (2024).
  • Conversion of agricultural to developed land is concentrated in Ohio’s 14 Metropolitan Statistical Areas (MSAs). They accounted for 78% of all Ohio’s agricultural land lost to development.
  • Franklin and Delaware Counties within the Columbus MSA lost the most agricultural land to development during the 21st Century: 13,170 and 9,547 acres, respectively.
  • Within the City of Columbus, 19,670 agricultural acres were lost to development inside a 3-mile distance from the city boundary. The cities of Toledo and Dayton had the next highest ag-to-development loss inside the 3-mile distance: 1,976 and 1,901 acres, respectively.

 

 

Farm Office Live to be held on April 19 from 10:00 a.m. to 12:00 noon

This month’s webinar will feature the following topics:

  • CAT Tax – Closing Accounts
  • Taxation of Equipment Trade-ins
  • 2024 Crop Input Outlook
  • OSU Fertilizer Survey Q2 Release
  • Dairy Margin Coverage Program
  • Beginning Farmer Tax Credit Update
  • Transferring Operating Assets
  • Beneficial Ownership Reporting Update
  • Trends in Farm Appraisals

Featured presenters will include: Jason Hartschuh (OSU Field Specialist- Dairy Management and Precision Livestock), Clint Schroeder (Program Manager – Farm Business Analysis), Robert Moore (OSU Ag and Resource Law Program), Amanda Bennett (OSU Extension Educator), Barry Ward and Jeff Lewis (OSU Income Tax School Program), and David Marrison and Eric Richer  (OSU Field Specialists -Farm Management) and special guest Tim Harpster.

To register for this program (or to access replays of previous programs):

go.osu.edu/farmofficelive

Ohio Farm Numbers, Land in Farms, and Agricultural Land Lost to Development

By: Professor Ani Katchova, Farm Income Enhancement Chair and PhD students Xiaoyi Fang and Rae Ju in the Department of Agricultural, Environmental, and Development Economics (AEDE) at the Ohio State University.

Click here to access the pdf version of the report.

According to the Census of Agriculture, the number of farms in Ohio decreased from 77,797 farms in 2002 to 76,009 farms in 2022, a decrease of 2.3% over the 20-year period.  Land in farms in Ohio decreased from 14,583,435 acres in 2002 to 13,652,346 acres in 2022, leading to a loss of 931,089 acres between 2002 and 2022, representing a 6.4% decrease.

According to the National Land Cover Database (NLCD) of the Multi-Resolution Land Characteristics Consortium using satellite imagery data (https://www.mrlc.gov/eva/), 355,085 acres in agricultural land (cultivated crops and pasture/hay) were lost in Ohio from 2001 to 2021. Specifically, 180,691 acres of agricultural land in Ohio was lost to development, which represents 51% of the agricultural land loss being attributed to development from 2001 to 2021.

Counties located in Metropolitan Statistical Areas (MSAs) had among the largest percentage declines in farm numbers (by about 35%) and land in farms (by about 35% to 65%) and among the highest percentages of agricultural land lost to development (above 65%) across the state of Ohio.

 

OSU Extension Farm Office Live to be held on Friday, March 15 from 10:00 to 12:00 noon

This month’s webinar will feature the following topics:

  • 2nd Marriages and Transition Planning
  • Legislative Update
  • New Rule for Independent Contractors
  • 2024 Crop Input Outlook
  • Industry Panel on WASDE and Strategies for the 2024 Grain Marketing Plan
  • Hot Topics
  • Upcoming Programs

Featured presenters will include: Robert Moore and Peggy Hall (OSU Ag and Resource Law Program), Barry Ward and Jeff Lewis (OSU Income Tax School Program), and Bruce Clevenger  (OSU Field Specialist -Farm Management).

To register for this program (or to access replays of previous programs):

go.osu.edu/farmofficelive