The Nutrient & Phytochemical Analytics Shared Resource offers a myriad of fee-based services and instrumentation equipment for analyses.
- Bioanalytical method development
- Biomarker analysis relevant to dietary cancer prevention studies
- Nutrient and phytochemical compound, metabolite identification by HPLC – accurate mass spectrometry
- Quantitative sample analysis by HPLC or HPLC – MS/MS including: Vitamin Status – 25OHD, Vitamin A, Vitamin E, Vitamin C – Phytochemicals and metabolites – Anthocyanins, Isoflavones, Glucosinolates/Isothiocyanates, Carotenoids/cleavage products, Urolithins, and much more!
For a complete list of our services, please refer to our NPASR Service List