Today, our Community Health clinical took us to All People’s Fresh Market on the south side of Columbus. It was the first day our Norwegian peers were able to join us in serving our Columbus community! The market is run by the United Methodist Church & Community Development for All People. They partner with Mid-Ohio Food Collective to deliver over two million dollars’ worth of food every year to populations in need of food assistance. They focus on providing fresh fruits and vegetables. The day started off with setting up the food in the market to get ready for opening. Some of us were helping patrons gather their food supplies and restocking the foods. Grace, Evelyn, Ashley, and I started off running the drive-thru of the market. Putting our nursing skills to the forefront, the market featured a table where we were offering free blood pressure and glucose checks. For lunch, I got to stop by Bake Me Happy. The bakery serves delicious gluten free treats, many of which I have not had in a long time. It was so delicious.
One health concern identified is food insecurity. The market ensures that those experiencing food insecurities have access to fresh fruits and vegetables for healthy eating. Regardless of why anybody was at the market, there was a shared respect for food. Food is important for families and their traditions. There were some language barriers, but Google Translate helped immensely in bridging any of those gaps. The market connects with Goal 2 of the United Nations’ sustainable goals: Zero Hunger. My biggest takeaway today is realizing that food insecurity does not discriminate. There were people from all backgrounds utilizing the resources of the market. The community I witnessed today was powerful!




