Beef Quality Assurance January 30

Are you selling beef animals to be harvested for meat and need to update your Beef Quality Assurance Certification?

The goal of the Ohio Beef Quality Assurance (BQA) program is to increase the competitive base for marketing Ohio cattle. Beef Quality Assurance is a program to ensure that beef and dairy cattle are maintained in a manner which will result in a safe and wholesome beef product for the consumer.  The Ohio BQA program is set to meet or exceed the NCBA BQA Guidelines.

Two events are scheduled:

Tuesday, January 30, 2024

or 

Thursday, March 19, 2024

Program starts at 7:00 PM

Location: Muskingum Livestock Auction

No cost, no RSVP needed.

 

Attending this session will allow you to obtain the Ohio Beef Quality Assurance certificate or renew your existing certificate.  Certificates are good for three years.

An FAQ about the BQA program is available at: go.osu.edu/bqa

Private Pesticide Applicator Recertification Information

If you are a licensed private pesticide applicator in the state of Ohio you may have recently received information from the Ohio Department of Agriculture for the renewal process. We will also be sending letters by mail to Muskingum County applicators with information to register for continuing education classes to those who need to still earn CEU hours. You may also find our class information on our website at: Pesticide and Fertilizer Recertification | Muskingum (osu.edu).

Class programs will occur on February 8, 2024 at 10:00 am and February 20, 2024 at 6:00 PM.  There are two fees associated with recertification.  The ODA license renewal fee is $30 (paid to ODA) and the class registration fee is $35 (paid to OSU Extension Muskingum County).

Farmer and Farmland Owner Income Tax Webinar

Are you a farmer or farmland owner wanting to learn more about the recent tax law issues? If so, join us for this webinar on Friday, December 15th, 2023 from 10am to noon. This webinar is a part of our Farm Office Live Series and serves as our Farm Office Live! Webinar for December. To register for this webinar go to: https://go.osu.edu/register4fol

This webinar will focus on issues related to farmer and farmland owner income tax returns as well as the latest news on CAUV and property taxes in Ohio and the big changes to the Ohio Commercial Activity Tax (CAT). This two-hour program will be presented in a live webinar format via Zoom by OSU Extension Educators Barry Ward, David Marrison and Jeff Lewis along with Purdue faculty member Dr. Michael Langemeier. Individuals who operate farms, own property, or are involved with renting farmland should participate.

Topics to be discussed during this webinar include (subject to change based on tax law change):

  • Economic Outlook

  • Depreciation Update

  • Employee vs. Independent Contractor

  • Corporate Transparency Act/Beneficial Owners Information Reporting

  • 1099-K Changes

  • Charitable Remainder Trusts

  • Basis Allocation Land Acquisition – Allocating Basis to Residual Fertility for Future Deductions

  • Defining Farm Income to Avoid Paying Estimated Tax

  • Keeping an Eye Forward on Estate/Gift Tax Limitation

  • Reminder – Keeping an Eye on Tax Cuts and Jobs Act Provisions Sunsetting After 2025 Tax Year

  • Ohio Tax Update (CAUV/Property Tax Update, CAT Changes, Beginning Farmer Tax Credit, Ohio Tax Law Interpretation – Ohio Supreme Court Issues New Ruling)

  • Indiana Tax Update

To register: https://go.osu.edu/register4fol

For more information, contact Barry Ward at ward.8@osu.edu or Jeff Lewis at lewis.1459@osu.edu

Updates from around OSU Extension

Harvest Delays – Light vs. Temperature | Agronomic Crops Network 

Harvest Complete? It’s Time To Assess SCN Levels In Your Fields! | Agronomic Crops Network 

2023 Ohio Soybean Performance Trials: Results For All Trial Locations | Agronomic Crops Network 

Presynchronization and Improving Fertility of Beef Cows | Ohio BEEF Cattle Letter 

Why is This Time Different? | Ohio BEEF Cattle Letter 

The Cost of Money | Ohio BEEF Cattle Letter 

Time to Plan a Winter Feeding Program | Ohio BEEF Cattle Letter 

Living on a Few Acres: Sheep and Goat Production | OSU Sheep Team 

Lambing and Kidding Assistance | OSU Sheep Team 

An Environmental Law Harvest | Farm Office 

New law limits who can own agricultural land in Ohio | Farm Office 

New Publication Discusses Wills and Trusts | Farm Office 

Announcing our “Planning for the Future of Your Farm” Fall and Winter Workshops | Farm Office 

2024 Ohio State Organic Grains Conference

The 2nd annual Ohio State Organic Grains Conference will be January 4-5, 2024 at the Maumee Bay Lodge and Conference Center in Oregon, Ohio. This event is brought to you by Ohio State University Extension and the OFFER program.

Featured presenters for this year will include Klaas Martens of Lakeview Organic Grain in New York, Steve Culman from Washington State University (formerly Ohio State), Léa Vereecke from Rodale Institute, and Eugene Law from USDA-Agricultural Research Services. We’ll again feature a trade show with venders who offer relevent goods and services; a farmer roundtable lunch; and farmer panels on topics like weed control strategies, technology, and biological products. Our 2024 line-up includes Ohio State educators and researchers with an interest in organic production, including corn and emerging crop specialist Osler Ortez; associate professor in soils and agronomy Ryan Haden; farm management field specialist Eric Richer, and manure nutrient management field specialist Glen Arnold, plus research updates on kernza and crop-livestock integration.

Attend a day early and be part of the Organic Farmer Researcher Network dinner and brainstorming session. We invite farmers, researchers, and educators to gather together on the evening of January 3 for a meal and small group work to develop specific research projects. Use this opportunity to gather feedback and ideas for an individual trial you are planning for your farm, gather partners for a multi-farm project, or help lead university research proposals. A limited number of $100 travel stipends are available to defray additional travel costs for this pre-conference event.

REGISTRATION INFORMATION

Ohio Beef Cattle Herd Health Seminar in Caldwell, OH on January 26

Join OSU Extension and the Ohio State College of Veterinary Medicine for a day focused on beef cattle herd health and preventive care.  This event will be January 26, 2024 at the Caldwell Extension Operations research farm in Noble County at 16714 Wolf Run Rd, Caldwell, OH.  Program starts at 10:00 AM and includes lunch.  RSVP by January 19.  Cost is $10.  A registration form is available at this link.

Pesticide Applicator Exam Training Session January 18, 2024

A pesticide applicator exam training session will be offered on January 18, 2023, 6:00 PM, at the Rural Services Building. In order to obtain a Private Pesticide Applicator License, individuals must pass the exam which is administered by the Ohio Department of Agriculture. Those who wish to use Restricted Use Products (ODA List) must acquire an applicators license to purchase and apply product. This training is intended to provide an overview of the concepts presented in the exam as preparation. To register for this exam training session please email martin.2422@osu.edu or call 740-454-0144.

Learn more about the Ohio Private Applicator license at this link.

Following this training session, the Ohio Department of Agriculture will be present at the Rural Services Building to administer the exam on:

January 25, 2024, 10:00 AM (Exam registration at the ODA Website)

 

2023 Buckeye Shepherd’s Symposium Announced

On behalf of The Ohio State University, Ohio Sheep and Wool Program, and Ohio Sheep Improvement Association, we are pleased to announce the date of the 2023 Buckeye Shepherd’s Symposium to be held on Saturday, December 2, 2023 at The Ohio State University Wooster Campus Shisler Conference Center (1680 Madison Avenue, Wooster, Ohio 44691). The theme of the 2023 symposium is Nutrition and Marketing. Throughout the day, we will hear reflections and insights about changes in the sheep, lamb and wool industry. We will discuss nutrition as it primarily relates to sheep flocks including an emphasis on club lamb flock nutrition. We will also hear from speakers on marketing insights of both sheep, lamb and wool. Speakers and discussions will lead to the betterment of the flock and the American Sheep Industry.

Speakers at this years event include: Dr. Francis Fluharty, Allen Johnson, Ty McGuire, ASI President Brad Boner, ODA State Veterinarian Dr. Dennis Summers, OSU Small Ruminant Specialist Dr. Brady Campbell and more…

A quick guide highlighting the days events include:

  • OSU Sheep Research Update/OSU Sheep Facility and Production Update
  • Nutrition
    • Dr. Francis Fluharty, Chair of Animal Sciences, University of Georgia, Sheep Flock Nutrition
    • Allen Johnson, Purina/Johnson Show Lambs, Club Lamb Flock Nutrition
    • Ty McGuire, Biozyme Nutrition, Sheep Flock Nutrition
  • Sheep and Lamb Marketing
    • Dr. David Anderson, Agricultural Economist, Texas A&M University, via ZOOM
  • Additional Events at the Buckeye Shepherd’s Symposium
    • 8:00 a.m. – 2023 OSIA Annual Membership Meeting
    • Breakfast and Lamb Lunch included with Registration
    • Industry Awards Program
    • OSIA Scholarship Silent Auction
    • Trade Show

Of additional importance, the Young Shepherd’s Assembly will also be meeting again this year the evening before the symposium for fellowship and discussions related to all things sheep. Those that are 18-40 years of age (physically or at heart) are welcomed to join for food and drinks at JAFB Wooster Brewery, 120 Beall Ave., Wooster, OH 44691. Cost: FREE. Sponsored by Open Roads Renewables. Pre-registration required.

For those interested in registering for this years program, please do so by completing the online for at https://www.ohiosheep.org/osia-programs.html#symposium. Please complete your registration by November 18th.

2023 Buckeye Shepherd’s Symposium Flyer 

Source: 2023 Buckeye Shepherd’s Symposium Announced | OSU Sheep Team

Weather Update: Fall Weather Settles In But No Freeze Yet

The weather pattern over the last couple of weeks has certainly brought cooler temperatures to the region. However, temperatures are still above average across the state through the first 16 days of October. In fact, most locations across the northern half of Ohio typically experience their first 32°F (freeze) in the first two weeks of the month. As Figure 1 shows, this is not the case in 2023, with only a couple of stations having reported freeze conditions so far.

Read More

Corn Dry Down

Cooler than normal temperatures and wetter than normal precipitation can impact corn drydown (figure 2). Once corn reaches physiological maturity (when kernels have obtained maximum dry weight and black layer is formed), it will dry approximately 0.75 to 1% per day during favorable drying weather (sunny and breezy) during the earlier part of the harvest season (from mid‑September to late September). By early to mid‑October, dry-down rates usually drop to 0.5 to 0.75% per day. Between late October to early November, field dry‑down rates drop to 0.25 to 0.5% per day. Finally, by mid November, drydown rate is stimated at about 0 to 0.25% per day. The later it gets, drying rates go lower and at times drying can be negligible.

An excerpt from: Ohio Crop Progress: Precipitation, Cool Weather, and Corn Dry Down