Contact info

MANA 2021 Planning Committee

Co-Chairs

Jessica Cooperstone, Horticulture and Crop Science, Food Science and Technology, The Ohio State University

Rachel Kopec, Human Sciences/Human Nutrition, The Ohio State University

Committee Members

Matt Teegarden, Senior Researcher, Foods for Health, The Ohio State University

Julie  Manning, Project Manager, Foods for Health, The  Ohio State University

Laura VanArsdale, Program Manager, Campus Chemical Instrument Center, The  Ohio State University (coordinating Mass Spec Mornings)

Scientific Organizing Committee:

Chris Beecher,  IROA Technologies
Djawed Bennouna, The Ohio State University
Charmion Chruickshank-Quinn, Agilent
Art Edison,  University of Georgia
Oliver Fiehn,  UC Davis
Kehau Hagiwara,  NIST
Abby Leggett, The Ohio State University
Tytus Mak,  NIST
Padma Maruvada,  NIH
Ewy Mathé,  NIH
Susan Murch,  University of British Columbia
Devin Peterson, The Ohio State University
Daniel Quiroz Moreno, The Ohio State University
Elizabeth Ryan, Colorado State University
Tracey Schock,  NIST
Matt Teegarden, The Ohio State University
Candice Ulmer,  CDC
Ming Wang,  UCSD and Ometa Labs
David Wishart,  University of Alberta
Vicki Wysocki, The Ohio State University
Chris Zhu, The Ohio State University