MANA 2021 Planning Committee
Co-Chairs
Jessica Cooperstone, Horticulture and Crop Science, Food Science and Technology, The Ohio State University
Rachel Kopec, Human Sciences/Human Nutrition, The Ohio State University
Committee Members
Matt Teegarden, Senior Researcher, Foods for Health, The Ohio State University
Julie Manning, Project Manager, Foods for Health, The Ohio State University
Tracey Schock – MANA Board of Directors Liaison – NIST
Laura VanArsdale, Program Manager, Campus Chemical Instrument Center, The Ohio State University (coordinating Mass Spec Mornings)
Scientific Organizing Committee:
Chris Beecher, IROA Technologies
Djawed Bennouna, The Ohio State University
Charmion Chruickshank-Quinn, Agilent
Art Edison, University of Georgia
Oliver Fiehn, UC Davis
Kehau Hagiwara, NIST
Abby Leggett, The Ohio State University
Tytus Mak, NIST
Padma Maruvada, NIH
Ewy Mathé, NIH
Susan Murch, University of British Columbia
Devin Peterson, The Ohio State University
Daniel Quiroz Moreno, The Ohio State University
Elizabeth Ryan, Colorado State University
Tracey Schock, NIST
Matt Teegarden, The Ohio State University
Candice Ulmer, CDC
Ming Wang, UCSD and Ometa Labs
David Wishart, University of Alberta
Vicki Wysocki, The Ohio State University
Chris Zhu, The Ohio State University