Good Agricultural Practices (GAPs) training for produce to be held in Licking County.

This is a 3-hour educational course that covers good agricultural practices or GAPs. GAPs trainings provide growers with the knowledge and tools needed to implement on farm best management practices to reduce on-farm microbial food safety hazards. Participants will receive a certificate of completion at the end of the training.

The training session will be November 15th beginning at 6 p.m.

Cost is $20 which includes materials and certificate of completion.

Register by November 8th by calling our office at 740-670-5315 or emailing kreager.5@osu.edu

Click her for the flyer:  2022 GAPS Flyer

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