Pasture-Finished Beef Production Online Workshops

Pasture-Finished Beef Production Online Workshops

 Three concurrent sessions, 7:00 pm – 9:00 pm Eastern Time each day:

August 11:

Pasture-finished Beef Production Overview              Greg Halich, University of Kentucky

Forages and Grazing Management                             John Fike, Virginia Tech

August 12:

Cattle Selection and Winter Management                  Ed Rayburn, West Virginia University

Marketing and Processing                                           Kenny Burdine and Greg Halich, Univ. KY

August 13:

Producer Panel

Putting it All Together – Systems Approach             Greg Halich and Ed Rayburn

 No Cost but need to REGISTER at: https://vaforages.org/pasture-finish-beef/

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