Week 3/12-3/16

Although it was spring break, I still attended the internship twice this week on Wednesday and Friday. My absence was discussed with my supervisor prior to spring break and approved.

On Wednesday, I had a lot of fun at my internship because I was able to conduct a food demonstration. It was very cold outside on Wednesday so I was only able to present to three people but I made chicken and egg noodles in a crockpot and then I was able to teach the audience all about how simple the recipe is, how all the ingredients can be found in the pantry and how nutritious the food is. Although I only presented to three people, I sat up front the rest of the day and greeted people when they came in and I was able to teach them as well.

Friday, we started a new project which is making a video for new volunteers to watch before they get started in the pantry. We bang taking photos of everything we want to include in the video and made a script for the recording on Monday.Slow Cooker Golden Chicken

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