My third week of the earth month challenge went fairly well, it was eyeopening because I did not realize h0w much water I had been wasting. This week I learned that I leave the faucet on when brushing my teeth and washing my face almost every time I do so. Over the course of this week I have completely stopped letting the water run when I complete these tasks. I also pledged to take shorter showers this week, and I think this went fairly well because by the end of the week I was taking far shorter showers. I decided that I was going to stack my challenges, and I have kept up with all three weeks challenges for the most part. I have pretty much eliminated paper cups from my daily life, however, I have not done a great job with cutting out prepackaged foods. I think that over the summer I will try again to cut out prepackaged foods, because I will have more time, and greater access to fresh foods. My fourth week challenge is to not eat red meat, I think this will be the most difficult challenge by far, because there are a very limited amount of protein options in the dining halls. I hope that over the course of this week I will learn how to eat healthier in the dining halls without eating the same foods all of the time. I think that if I keep an open mind I will find a variety of healthy options.