Publications
- Hamilton, A.N., Gibson, K.E., Amalaradjou, M., Callahan, C., Milner, P., Ilic, S., Lewis Ivey, M.L., and Shaw, A. (2023). Cultivating Food Safety Together: Insights about the Future of Produce Safety in the U.S. Controlled Environment Agriculture Sector. J. Food Prot. https://doi.org/10.1016/j.jfp.2023.100190
- Ilic, S., Moodispaw, M.R., Madden, L.V., and Lewis Ivey, M.L. (2022) Lettuce contamination and survival of Listeria monocytogenes and Salmonella Typhimurium in hydroponic nutrient film technique systems. Foods MDPI. 11:3508; https://doi.org/10.3390/foods11213508
- Ilic, S., LeJeune, J.T., Lewis Ivey, M.L. and Miller, S.A. 2017. Delphi expert elicitation to prioritize food safety management practices in greenhouse production of tomatoes in the United States. Food Control 78:108-115.
- Parker, S.J., DeNiro, J., Lewis Ivey, M.L., and Doohan, D. 2016. Are small and medium scale produce farms inherent food safety risks? J. Rural Stud. 44:250-260.
- Esseili, M., Chin, A., Saif, L., Miller, S.A., Qu, F., Lewis Ivey, M.L., and Wang, Q. 2015. Postharvest survival of porcine sapovirus, a human norovirus surrogate, on phytopathogen infected leafy greens. J. Food Prot. 78:1472-80.
- Lewis Ivey, M.L., Xu, X., and Miller, S.A. 2014. Leveraging management strategies for seedborne plant diseases to reduce Salmonella enterica Serovar Typhimurium incidence on tomato seed and seedlings. J. Food Prot. 77(3):359-64.
- Lewis Ivey, M.L., and Miller, S.A. 2013. Assessing the Efficacy of Pre-Harvest, Chlorine-Based Sanitizers Against Human Pathogen Indicator Microorganisms and Phytophthora capsici in Non-Recycled Surface Irrigation Water.
Water Research, 2013, Online http://dx.doi.org/10.1016/j.watres.2013.04.037 . - Lewis Ivey, M.L., LeJeune, J.T., and Miller, S.A. 2012. Vegetable Producers’ Perceptions of Food Safety Hazards in the Midwestern USA. Food Control, 26:453-465. Available on-line: http://dx.doi.org/10.1016/j.foodcont.2012.01.065.
- Lewis Ivey, M.L. and Ilic,S. 2017. Fresh Produce Safety Rule-Is My Farm Exempt? Infographic Series 1.2. Ohio State University Extension, Columbus, OH.
- Lewis Ivey, M.L. and Penate, A. 2017. Food Safety-The Facts (Spanish), Infographic Series 1.1S. Ohio State University Extension, Columbus, OH.
- Lewis Ivey, M.L. 2016. Food Safety-The Facts. Infographic Series 1.1. Ohio State University Extension, Columbus, OH.
- Lewis Ivey, M.L. and Ilic, S. 2016. Food Safety and Garden Flooding. HGY-1154, Departments of Human Sciences, Human Nutrition and Plant Pathology, Ohio State University Extension, Columbus, OH.
- Ilic, S. and Lewis Ivey, M.L. 2016. Food Safety in Gardens. HGY-1153, Departments of Human Sciences, Human Nutrition and Plant Pathology, Ohio State University Extension, Columbus, OH.
- Lewis Ivey, Xu, W., and Fontenot, K. 2016. Food Safety and You- Microbial Safety of Fresh Produce in Home Gardens After Flooding. Pub. 3536, LSU AgCenter, Baton Rouge, LA.
- Kemble, J.M., Lewis Ivey, M.L., Jennings, K.M., Walgenbach, J.F. (Eds). 2016 Southeastern U.S. Vegetable Crop Handbook.
- Lewis Ivey, M.L., Adhikari, A., Fontenot, K. Graham, C., and Malekian, F. 2015. Best Practices to Ensure On-Farm Food Safety Factsheet Series. Pub. 3441-3465. LSU AgCenter, Baton Rouge, LA.