Retail Agriculture – Guidance for Operations during the COVID-19 Pandemic

In big or small ways, COVID-19 has impacted aspects of farming and agribusiness. Safety, health, and wellness have become necessary concerns for all farm operations. Inviting the public to an agricultural operation for activities requires farm businesses to take additional safety measures for employees and customers. The focus of this guide is agritourism, but the concepts are the same across retail agriculture – whether a farm market, farmers market, pick-your-own operation and related.

Agritourism Guidance for Operations During COVID-19 – Web

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