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This three-module program is designed to give mental health professionals the understanding and resources needed to assist the agricultural community. Continuing Education Credits available. See below.
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| Module 1 |
Module 2 |
Module 3 |
| Farming 101 |
Managing the Farm
|
Farming-The Real World
|
- Identify unique stressors in the agriculture industry
- Examine the structure of Ohio’s farming community
- Recognize the barriers to seeking mental health treatment for the rural communities
- Discuss how weather plays a much larger role of stress for our farmers than we realize
|
- Assess how passing on the farm affects the farm family
- Evaluate the impact of agriculture economic fluctuation
- Recognize the stress as a result of legal complexities in the farming community
|
- Examine the Agrarian Imperative
- Illustrate the impact of full-time farming on the family
- Evaluate health care system issues for the agricultural community
- Question farmers about the challenges they face and its mental health impact
|
| Dates |
Dates |
Dates |
| April 27, 2023; 9:30 AM – 12:00 PM |
May 4, 2023; 9:30 AM – 12:00 PM |
May 11, 2023; 9:30 AM – 12:00 PM |
| Instructors |
Instructors |
Instructors |
Bridget Britton
Sarah Noggle
Jamie Dellifield |
Chris Zoller
Peggy Hall
David Marrison |
Ken Martin
Dee Jepsen
Farmer panel |
| Continuing Education Credits |
|
|
|
2.5 |
Ohio Counselor, Social Worker and Marriage and
Family Therapist Board (CSWMFT) |
|
2.5 |
Ohio Chemical Dependency Professionals Board |
$100 value for free thanks to a grant from the Ohio Department of Agriculture
*This research is made possible through a grant from the Ohio Department of Agriculture and was supported by the intramural research program of the U.S. Department of
Agriculture, National Institute of Food and Agriculture, 7 U.S.C 5936, Section 7522 of FCEA of 2008, Farm and Ranch Stress Assistance Network (FRSAN)
Questions? Email Bridget Britton at britton.191@osu.edu
