By: Christine Gelley Originally written for Farm and Dairy’s All About Grazing Column.
November is upon us. The crispness of fall is in full glory. Hay season is subsiding. Grain harvest is moving along slowly. Even if the workload on the farm slows down after harvest, we still feel rushed as daylight fades earlier and earlier each day.
Everyone I talk to is waiting for a time when life will slow down, they can take a deep breath, and feel that feeling of accomplishment that the hard work has been worth the effort. That they’ve made it to where they want to be. If only we could feel a little of that feeling every day…
Come to think of it, what’s stopping us? Maybe observing a little more of an attitude of gratitude could help us through those days when the workload is too heavy, and the world is too hard. Taking a few minutes each day to appreciate the little things that blend into the canvas of the day may be just what we need. Continue reading