The Ohio State University: College of Food, Agricultural, and Environmental Sciences

It’s High Season For Ohio’s Noxious Weeds Laws

Originally posted on the Farm Office Blog. To view the post on the original site, Click HERE.  By:Peggy Kirk Hall, Attorney and Director, Agricultural & Resource Law Program Wednesday, May 29th, 2024 The poison hemlock popping up across Ohio and…

New rule and legislation on electronic ear tags for cattle: a continuing battle

By:Peggy Kirk Hall, Attorney and Director, Agricultural & Resource Law Program Thursday, May 16th, 2024 Reposted from the Ag Law Blog, to view the original post, click HERE Producers shipping certain types of cattle and bison across state lines might…

Farm Transition Planning Conference

Farm Transition Planning Conference

Originally posted in the Ag Law Blog by Robert Moore. To view the original article click HERE The Cultivating Connections Conference, an annual event dedicated to farm transition planning, is returning for its second year on August 5th and 6th,…

New Bulletin Available: The Charitable Remainder Trust Strategy for Retiring Farmers

By Robert Moore, Reposted From the Ag Law Bulletin. To view the original site, click HERE One of the primary challenges for a retiring farmer is the large tax burden that retirement may cause.  Throughout their farming careers, farmers do…

Changes in Ohio Law creates new “low risk” license for mobile food vendors

By: Peggy Kirk Hall, Attorney and Director, Agricultural & Resource Law Program Thursday, April 25th, 2024. Reposted from the Ohio Ag Law Blog. In time for another farmers’ market season, Ohio has a new food license available for food entrepreneurs…