There only a few spots left for the 2019 BEEF 509 Course! BEEF 509 program is held to raise the awareness level about the beef that is produced and what goes into producing a high-quality and consistent product. The program will take place on two consecutive Saturdays, February 16 and 23, 2019. The part of the program held on February 16 will include a live animal evaluation session and grid pricing discussion. Carcass grading and fabrication are among the activities that will take place February 23. The program will take place at The Ohio State University Animal Sciences building in Columbus. It will be critical to attend both sessions as participants will be assigned to teams that will work together throughout the program. Register here!