The Ohio State University: College of Food, Agricultural, and Environmental Sciences
Coffee, frogs, butterflies and a waterfall!

My apologies for the delay in posting the final stops on our trip. We spent our final days in Panama in the El Valle region, which was an active volcano 60,000 years ago! In keeping with our conscious farming visits,…

Conscious farming

We left behind our beach front hotel to move into the mountains in Panama.   On our way out, we stopped for a visit with Silke Berger of lo tuyo. lo tuyo is a “non-profit organization that dedicates itself to…