Small Ruminant Production Workshop

ADDRESSING NEEDS FOR A SUCCESSFUL PRODUCTION SEASON FRIDAY, OCT. 4, 2019, 9 A.M. – 3 P.M.

• Herd Management
• Facilities and Handling
• Nutrition and Health
• Forages and Marketing
• Carcass Quality and Fabrication

Location: Wilmington College Academic Farm, 1590 Fife Ave., Wilmington

Cost: $15.
Agenda: Registration 8:30 a.m.     Program 9:00 a.m.

Please RSVP and send registration fee with form below.  Contact information: Tony Nye, nye.1@osu.edu, 937-382-0901

Registration Form/Flyer

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