Beef Newsletter

Dear Ohio BEEF Cattle letter subscribers,

 

Six new articles have been posted in this week’s issue number 1125 of the Ohio BEEF Cattle letter: http://u.osu.edu/beef/

 

This week we focus most of our attention on topics we’ll cover in detail during the state wide Ohio Beef Cattle School webinar on February 5th: forages, feeding, and the challenges associated with preparing cows nutritionally for calving and re-breeding.

 

Articles this week include:

  • Feeding Management to Minimize Hay Waste
  • The Winter of Mud: Consequences of the Wettest Year on Record
  • 2019 Ohio Beef Cattle School Approaching on February 5
  • Forage Focus: Soil Health Concerns After a Year of Waterlogged Pastures and Hay Fields
  • Winter Grazing Stockpiled Forages, and Frost Seeding
  • Missing Reports

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