RESCHEDULED: Market Beef Tag-In & Poultry Ordering

Due to the forecast for inclement weather, market beef tag-in and poultry ordering will be rescheduled for Saturday, January 19, from 8:00am-10:00am.

This does not change the deadline for youth who plan to show market beef at the Ohio State Fair.  The deadline to submit DNA samples is Tuesday, January 15.  Kits can be picked up at the Extension office until 4:00 p.m. today, January 11.

Additional poultry registration dates and times are listed below.

  • January 19 (Turkey & Chicken); 8:00am-10:00am
  • February 2 (Turkey & Chicken); 8:00am-10:00am
  • March 9 (Chicken only); 8:00am-10:00am
  • April 6 (Chicken only); 8:00am-10:00am

All turkey orders are due by 10:00am on Saturday, February 2.

All chicken orders are due by 10:00am on Saturday, April 6.

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