Last month, CURA hosted a panel discussion on Food Security & Healthy Communities. This was the first in a series of events centered around the theme of Food Security & Healthy Communities. The panel consists of experts from the City of Columbus – Cheryl L Graffagnino, Franklin County – Brian Estabrook, OSU Extension – Karima Samadi, and the College of Engineering, Knowlton School of Architecture – Kareem Usher.
Nearly 11% of the world’s population are food insecure or malnourished, and it may get worse: by 2050 farmers will need to produce almost 60% more food than currently. In Franklin County Ohio food insecurity is affecting Columbus neighborhoods. The type of food that is available to residents in these neighborhoods also plays into food insecurity. People who live in areas that do not have easy access to supermarkets tend to rely on stores that sell nutritionally-deficient or more expensive food. Transportation services, sidewalks, and the availability of crosswalks are also variables in residents’ access to healthy food options.
Sourced from: CURA