The Ohio State University Initiative for Food and AgriCultural Transformation (InFACT), the Sustainability Institute (SI), University Libraries, and the College of Food, Agriculture and Environmental Sciences (CFAES) are hosting Food Flash Talks on October 17, 2019, as a part of a series of events for World Food Day. In keeping with World Food Day’s aim to promote worldwide awareness and action for those who suffer from hunger and for the need to ensure food security and nutritious diets for all, they are looking for speakers who are currently doing research or programming on the environmental, social, political, and/or economic components of food production, access, and distribution. Each flash talk presenter will have 7 minutes to provide a compelling overview of their work to an audience of students, fellow researchers and members of the general public. Open for students, staff, and faculty to submit a proposal until September 20.
Follow this link to submit a proposal.
Sourced from: CFAES