Ethanol

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Ethanol is a very commonly used chemical; whether it is at home drinking a nice cold one, or filling up the tank at the gas station. Ethanol is a big part of our everyday lives.

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Ethanol is also known as ethyl-alcohol because of its chemical composition.

Typically found in:

  • Fuel when mixed with gasoline
  • Alcoholic beverages
  • Chemistry labs to wash equipment (purest form)

Ethanol is formed by fermenting different types of starch such as:

  • corn
  • wheat
  • grain
  • barley
  • potatoes

Biotransformation:

Ethanols is developed from different things and can be turned to different things via biotransformation.

  • External fermentation of ethanol via starches for the purpose of use or consumption.
  • Internal fermentation of ethanol in the body via starches.
  • Oxidation of ethanol to form acetaldehyde by NAD+
    • Formation of acetic acid from acetaldehyde

Toxicokinetics:

***the rate of toxicokinetics can vary due to age, gender, weight, etc.

Absporbtion

  • GI tract (small intestine) when ingested
  • Lungs when inhaled
  • Sometimes absorbed by the skin.

Distribution

  • Ethanol is distributed equally throughout the body depending on:
    • the amount of water in that area.
    • blood flow to that area
    • tissue mass

Metabolism:

  • Via the liver

Elimination:

  • Typically via breath, urine, sweat, saliva, feces, and breast milk.

Mechanism of action:

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-The mechanism of action of alcohol is increased production of GABA. GABA is an inhibitory neuron and CNS activity is reduced due to the inhibitory effects of GABA.

-Ethanol can also act on the reward pathways by releasing excess amounts of dopamine.

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Target organs:

Ethanol primarily targets the brain/central nervous system (CNS).

Signs & Symptoms:

  • confusion
  • vomiting
  • convulsions
  • respiratory depression
  • hypothermia
  • unconsciousness/ coma

*Alcohol poisoning can result in DEATH.

Treatments:

In less severe cases, patients will be monitored until it passes through their system.

In severe cases:

  • Stomach pumping/fluid flushing
  • IV fluids to help with dehydration
  • Insertion of breathing tube
  • Insertion of catheter

Carcinogenicity:

Research strongly shows a relationship between ethanol/alcohol consumption/exposure and cancer. It is classified as a class 1 carcinogen which is very carcinogenic to humans.

Primary types of cancer related to ethanol exposure are:

  • Head and neck
  • Esophageal
  • Liver
  • Breast
  • Colorectal
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Genetic Susceptibility/ Heritable Traits:

Ethanol in alcohol

Abuse of Alcohol

Alcoholism

Alcoholism is heavily related to mental health disorders such as:

  • depression
  • anxiety
  • schizophrenia
  • etc.
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Historical/Unique Exposures:

In 1920, the United states banned all use, trade, production, etc. of alcoholic beverages. This ban was a constitutional ban referred to in the 18th amendment. In 1933, the ban on alcohol was lifted and prohibition was ended.

Biomarkers:

Production from phase II liver metabolism:

  • ethyl glucuronide
  • ethyl sulfate

Other:

  • Phosphoatidyethanol
  • fatty acid ethyl esters

Essentiality and Deficiency:

Vitamin deficiencies may increase the risk of liver damage caused by ethanol.

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