Farm Science Review (FSR) 2016 will be held Sept. 20-22 at the Molly Caren Agricultural Center near London, Ohio. Farm Science Review offers farmers and other visitors the opportunity to learn about the latest agricultural innovations from experts from the College of Food, Agricultural, and Environmental Sciences (CFAES) at The Ohio State University.
Farm Science Review offers visitors nearly 180 educational presentations and opportunities presented by educators, specialists and faculty from Ohio State University Extension and the Ohio Agricultural Research and Development Center (OARDC). Annually FSR draws between 110,000 and 130,000 farmers, growers, producers and agricultural enthusiasts from across the U.S. and Canada and offers more than 4,000 product lines from 630 commercial exhibitors. To view the full schedule of events and presentations click here.
Advance tickets for the Farm Science Review are $7 at all OSU Extension county offices, many local agribusinesses and online (click here). Tickets are $10 at the gate. Children 5 and younger are admitted free. Hours are 8 a.m. to 5 p.m. Sept. 20-21 and 8 a.m. to 4 p.m. Sept. 22.
If you plan to visit FSR for more than one day, there are many lodging options available in the London area. Some offer discounts for FSR attendance, be sure to mention it when making reservations. Golf carts will be permitted on the grounds for visitors with a documented disability or a doctor’s excuse. Privately owned carts are permitted on the grounds, but must be checked in with a $10 fee and rentals will be available from The Golf Cart Company. Call 1-800-589-8833 to make reservations or fill out the reservation form online.
Farm Science Review tickets are available until September 18th at the following Noble County locations: