Elizabeth Miller Grainger, Ph.D., R.D.

Clinical Research Nutritionist, Comprehensive Cancer Centerbeth_grainger
Clinical Instructor, School of Allied Medical Professions

elizabeth.grainger@osumc.edu

Elizabeth Grainger received her bachelor’s degree in dietetics from Bowling Green State University and became a registered dietitian. She then earned master and doctoral degrees from the Department of Human Nutrition at The Ohio State University. She is currently a Clinical Research Nutritionist in the Comprehensive Cancer Center at OSU. Her current projects involve functional foods, exercise, and cancer prevention.

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